Mushroom Soup/Gravy Mix Vegetarian is a much healthier alternative!
• NO artificial food coloring
• NO artificial preservatives
• Cholesterol Free
• Vegan Vegetarian
• CHIP Approved
• No Trans Fats
• 50% less sodium than most other brands
Suggested uses: soup, stews, gravy, fried rice, and stir fry!
Directions for Mushroom Soup/ Gravy Mix: For every 1/3 cup powder: use 2 cups soy milk (or your preference of milk) for concentrated mushroom soup, or 3 cups for gravy, or 4 cups of your choice of milk for soup.
Ingredients: Potato starch, rice flour, mushroom extract powder, salt, yeast extract, dehydrated mushrooms, onion powder, sugar, garlic powder, spice.